The thin, pourable avocado-tomatillo salsa you find at street stands, not the chunky dip. Stretches one avocado across a hundred tacos and stays green longer.
Base
Avocado
Chiles
Serrano
Heat (1–5 🌶)
2
Texture
Smooth
Scoville low (SHU)
10000
Scoville high (SHU)
23000
Keeps (days, fridge)
2
Best with
Tacos de canasta, carne asada, suadero
Ingredients
- 1 ripe avocado
- 3 tomatillos
- 1 serrano
- ½ cup cilantro
- 1 garlic clove
- Water to thin, salt, lime